| General Information |
Premium Natural Assam Tea (Camellia sinensis var. assamica) is a world-renowned black tea known for its bold, malty flavor, rich amber color, and brisk character. Grown in the lush Brahmaputra Valley, our orthodox and CTC teas are hand-plucked from high-elevation estates, processed using traditional methods, and ideal for chai, breakfast blends, and specialty tea markets worldwide. |
| Origin & Sourcing |
Sourced from certified organic tea estates in Upper Assam (Dibrugarh, Tinsukia) and Brahmaputra Valley. Hand-plucked two leaves and a bud during premium flush seasons (March-May, June-August) ensuring exceptional quality and flavor profile. |
| Key Characteristics |
Bold, malty flavor | Rich amber liquor | Brisk, full-bodied character | High antioxidants | Available as Orthodox (whole leaf, FTGFOP, TGFOP) or CTC grades | Caffeine: 2.5-4% | Moisture: 3-5% |
| Packaging & Shelf Life |
Available in bulk (30kg/40kg plywood chests or multi-wall paper bags) and retail packaging (pouches, boxes, tea bags). Shelf life: 18-24 months when stored in cool, dry, odor-free conditions in airtight containers. |
| MOQ (Minimum Order Quantity) |
500 kg (negotiable for export and specialty tea buyers) |
